News​

Christmas dinner presented by ART HOTEL Ishigakijima

At the restaurant "Aquarius," from December 1st to 25th"Christmas Dinner"The event was held.
In addition to the gorgeous menu that is unique to this season, Enjoy a dinner buffet packed with Christmas charm, featuring special desserts crafted by the hotel chef and a special collaboration with "Champagne," known for its delightful popping sound.
moreover,December 23rd - 25thFor these three days, we will be offering our popular Christmas Special Dinner."Noel"We will be offering a special menu.
Enjoy a special time with your family and loved ones with our elegant Christmas menu.

*Champagne is a registered trademark of the All Japan Champagne Cooperative Association.

◉Dinner menu from December 1st to December 22nd
​Enjoy festive dishes perfect for the Christmas season, such as roast chicken seasoned with garlic and herbs, and sautéed salmon with a rich buttery aroma.
 

◉December 23rd-25th:Christmas Special Dinner "Noel"
We will be offering a special Christmas menu including thick-cut roast beef made with Misaki Beef, a carving service of a whole leg of prosciutto, and shrimp and crab bisque.
Enjoy your Christmas time with your loved ones to the fullest.
 

National Champagne Cooperative Association x ART HOTEL Ishigakijima Special Collaboration (December 1st - December 25th)

Champagne is a non-alcoholic drink that evokes a party atmosphere with its "pop" sound when the bottle is opened and its fizzy carbonation.
This year's Christmas dinner will feature a grand collection of sparkling wines from all over Japan, thanks to the cooperation of the "National Sparkling Wine Cooperative Association"!
You can try our popular and new sparkling cider products.
 

We're giving away one bottle of local sparkling cider from all over Japan to each group!
During this period, we will give away one bottle of sparkling cider to each group of customers who visit our store!
Open it right there and everyone raises a toast together!
Takeout is also available.
Enjoy a drink that will get you in the Christmas spirit along with your meal.

*You may not be able to choose the product.

A special booth for sparkling wine has appeared!
◉ Sparkling Cider Arrangement Experience
You can create your own "Original Sparkling Cider Float" by putting Blue Seal ice cream, jelly, and other ingredients into a glass and combining them with your favorite sparkling cider.
Enjoy a delightful Christmas with beautiful sparkling cider in pink, green, gold, and other colors.

◉ Tasting corner for local sparkling cider from all over Japan
Many companies across Japan use the "Champagne" trademark to create a variety of products.
Each type of beverage has its own unique characteristics, such as taste, aroma, and carbonation level.
We have a nationwide map of sparkling ciders on display, so please take a look at the features of each product and find your favorite sparkling cider.
 

Period	December 1st (Tuesday) - December 25th (Friday), 2026
Time	18:00–21:30 (Last entry 20:00 | Last drink order 21:00)
Fee	[December 1st - December 22nd] Christmas Dinner Ages 13 and over: 4,900 yen / Ages 7-12: 1,900 yen / Ages 3-6: 1,000 yen [December 23rd - December 25th] Christmas Special Dinner "Noel" Ages 13 and over: 6,000 yen / Ages 7-12: 2,500 yen / Ages 3-6: 1,500 yen
Location	​Aquarius, the all-day dining restaurant on the 1st floor ART HOTEL Ishigakijima

[Restaurant Information]
1st floor all-day dining "Aquarius "
Opening Hours | Dinner 18:00 - 21:30 (Last entry 20:00)

Aquarius Information

[Reservations and Inquiries]
TEL: 0980-83-3311 (Representative)

Book your appointment here